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Fay

1993 Napa Valley Cabernet Sauvignon

Stag's Leap Wine Cellars Fay Cabernet Sauvignon from the esteemed 1993 vintage showcases the alluring characteristics of Napa Valley. This wine exhibits a deep ruby hue, hinting at its rich flavor profile. On the palate, it presents a full-bodied experience with well-integrated tannins that provide a structured backbone, while maintaining an impressive balance of acidity that enhances its longevity. The fruit intensity is prominent, offering enticing notes of dark berries, cassis, and hints of mocha, which intertwine beautifully. Its dryness accentuates the wine's elegance, making it an exquisite choice for any connoisseur looking to savor a classic expression of Napa Valley's exceptional terroir.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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